Cucumber raita | 5 minutes - No cook raita recipe | Healthy side dish recipe
Cucumber raita | 5 minutes – No cook raita recipe | Healthy side dish recipe with detailed step by step instructions with pictures and video recipe below.
Table of Contents
What is Cucumber raita
Cucumber raita is an instant side dish for rice prepared using cucumber, curd and spices. It is no cook raita recipe prepared in a few minutes. This raita is a healthy side dish for rice. It is a quick cucumber recipe prepared with less ingredients. It goes well with rice and pickle. You can also check other curry recipes like
For this cucumber raita, first, grate the cucumber finely. just add all ingredients and mix well. it can take only a few minutes to make. add curd according to the sourness and thickness of the curd. You can also check other rice side dish recipes like
Video of Cucumber raita
Recipe card for Cucumber raita
Cucumber raita | 5 minutes - No cook raita recipe | Healthy side dish recipe
Ingredients
- 1 cup Cucumber (grated)
- 1 cup Curd (or as needed)
- ¼ tsp Pepper powder
- ¼ tsp Cumin powder
- ¼ tsp Chilly powder
- few Coriander leaves (chopped)
- Salt (As needed)
Instructions
- In a mixing bowl, add 1 cup of curd, 1 cup of finely grated cucumber, 1/4 tsp pepper powder, 1/4 tsp of cumin powder, 1/4 tsp chilly powder, a few chopped coriander leaves and salt.
- Mix all of them together. If needed add more curd and mix well.
- Instant no-cook cucumber raita is ready to serve.
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Cucumber raita | 5 minutes - No cook raita recipe | Healthy side dish recipe with step by step pictures:
1.In a mixing bowl, add 1 cup of curd, 1 cup of finely grated cucumber, 1/4 tsp pepper powder, 1/4 tsp of cumin powder, 1/4 tsp chilly powder, a few chopped coriander leaves and salt.
2.Mix all of them together. If needed add more curd and mix well.
3.Instant no-cook cucumber raita is ready to serve.
Keywords to understand
Ingredients Other Words
| Cucumber | – | Velarikai, kheera |
| Curd | – | tayir, dahee |
| Red chilly powder | – | civappu milakay tul, laal mirch paudar |
| Cumin powder | – | jira tul, jeera paudar |
| Pepper powder | – | milaku tul, gol mirch ka pauda |
| Coriander leaves | – | kottumalli talai, dhanie ke patter |
| Salt | – | uppu, namak |
Note
1.Add curd according to the thickness and sourness of curd.
2.If you want more spicy, you can add more spice powders.
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