Samosa Recipe Without Samosa Sheets | Papad Samosa Recipe
Samosa Recipe Without Samosa Sheets | Papad Samosa Recipe with detailed step by step instructions with pictures and video recipe below.
Table of Contents
What is Papad Samosa
Samosa recipe without samosa sheets or dough and make within 5 minutes. Papad samosa is made with papad and onions. It is one of the easy snacks to make in 5 minutes at home. This samosa is a quick snack recipe that is very tasty to serve with hot tea. We don’t want samosa sheets or don’t need to knead the dough. It is an instant snack recipe for the evening time. You can also check other snacks recipes like
For making samosas, we use papad / appalam and some filling with onions. Just dip pappadam in water and fill it with onion masala. Fold like samosas and fry it in oil. It’s really very tasty to eat with hot tea. Papad samosa is definitely a quick snack recipe. Not only samosa, but we can also make many papad recipes like
Video of Papad Samosa
Recipe card for Papad Samosa
Samosa Recipe Without Samosa Sheets | Papad Samosa Recipe
Ingredients
- 8 Papad
- 1 Onion (chopped)
- ½ tsp Red chilly powder
- ¼ tsp Turmeric powder
- ¼ tsp Garam masala
- Salt (as needed)
- Curry leaves ( few chopped)
- Coriander leaves ( few chopped)
- 3 tsp Maida
- Water (as needed)
- Oil (for frying)
Instructions
- In a mixing bowl add chopped onion, coriander leaves, curry leaves, red chilly powder, turmeric powder, garam masala and salt mix well.
- In a bowl, add maida and water make it into a smooth paste.
- Take a papad and dip in water until it becomes smooth.
- Add onion mix in the onion of papad and fold like samosa and stick the edges by applying maida paste.
- Heat oil in a pan and deep fry all samosas on a low flame.
- Instant papad samosa is ready to serve with hot tea.
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Samosa Recipe Without Samosa Sheets | Papad Samosa Recipe with step by step pictures:
1. In a mixing bowl add chopped onion, coriander leaves, curry leaves, red chilly powder, turmeric powder, garam masala and salt mix well.
2. In a bowl, add maida and water make it into a smooth paste.
3. Take a papad and dip in water until it becomes smooth.
4. Add onion mix in the onion of papad and fold like samosa and stick the edges by applying maida paste.
5. Heat oil in a pan and deep fry all samosas on a low flame.
6. Instant papad samosa is ready to serve with hot tea.
Keywords to understand
Ingredients Other Words
| Pappad | Papadam, Appalam, paapad |
| Onion | Venkayam, pyaaj |
| Red chilly powder | civappu milakay tul, laal mirch paudar |
| Turmeric powder | manjal tul, haldee paudar |
| Curry leaves | kariveppilai, karee patte |
| Coriander leaves | kottumalli talai, dhanie ke patte |
| Maida | All purpose flour |
Note
1.Fry samosas in a low flame.
2.Don’t dip Papad in water for too much time.
3.You can also use veggies for filling.
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delicious snack recipe