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Pasiparuppu jaggery ladoo

10 minutes healthy laddu recipe | Easy Healthy sweet recipe | Moong dal jaggery ladoo

Cookery Park
10 minutes healthy ladoo recipe using moong dal / pasiparuppu and jaggery. For this healthy laddu recipe, we can use only a few ingredients like moong dal, jaggery and ghee. And also it has no sugar and no oil. This tasty ladoo can be prepared for special occasions.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course sweets
Cuisine Indian
Servings 5
Calories 110 kcal

Ingredients
  

  • 1 cup Moong dal
  • 1 cup Jaggery
  • 3 Cardamom
  • Ghee (As needed)
  • 10 Cashew nut

Instructions

  • In a pan, add 1 cup of moong dal and dry roast well.
  • Allow roasted moong dal to cool.
  • In a mixer, add roasted moong dal and cardamom and grind it into powder.
  • Add 1 cup of jaggery and grind them together.
  • Transfer grinded moong dal into a bowl.
  • Heat ghee in a pan.
  • Add cashew nuts and roast it well.
  • Add this ghee mixture into the moong dal flour and mix well.
  • Take a small portion of it and shape it into ladoos.
  • Delicious and healthy moong dal ladoo is ready.