Garlic Butter Prawn Noodles |Easy Prawn Noodles recipe
Garlic Butter Prawn Noodles is a delicious prawn noodles recipe prepared using prawns andspices. It is a popular Asian recipe.
Ingredients
- 1 cup Egg noodles or udon noodles
- 2 cups Large prawns (peeled and deveined)
- 4 tbsp Unsalted butter
- 4 cloves Garlic (minced)
- 1 Red bell pepper (thinly sliced)
- 1 small Zucchini (thinly sliced)
- 2 tbsp Soy sauce
- 1 tbsp Oyster sauce
- 1 tsp Fish sauce
- ½ tsp Red pepper flakes
- Salt (as needed)
- Pepper (as needed)
- few Coriander leaves (chopped)
Instructions
- Cook the egg noodles or udon noodles, drain and keep aside.
- Heat butter in a pan.
- Add minced garlic to the pan and saute for a few minutes until aroma comes.
- Add prawns, salt and pepper to the pan. Cook this for a few minutes on high flame until they cooked well. Remove the prawns from the pan and keep them aside.
- In the same pan, add sliced bell pepper and zucchini. Saute for a few minutes until all vegetables turn soft and crispy.
- In a small bowl, add soy sauce, oyster sauce, fish sauce and red pepper flakes. Stir all ingredients together until mixed well. keep the sauce aside.
- Add cooked noodles and the sauce mixture into it. Mix well in the sauce until coated with noodles and vegetables evenly.
- Add cooked prawns to the pan and mix everything together. Cook this for a few minutes.
- Remove the pan from heat and finally, garnish the garlic butter prawn noodles with chopped fresh coriander leaves.
- Garlic butter prawn noodles are ready to serve.