Jackfruit Kesari recipe | Jackfruit Kesari bath | Easy jackfruit sweet recipe
Jackfruit Kesari / Jackfruit Kesari bath recipe is an easy sweet recipe using jackfruit. It is one of the easy and tasty jackfruit recipes.
Ingredients
- 1 cup Jackfruit (chopped)
- 1 cup Rava
- 1½ cup Sugar
- 3 cup Water
- ¼ cup Ghee
- 3 Cardamom
- 10 Cashewnut
- 10 Raisins
- Yellow color (a pinch)
Instructions
- In a pan, heat 1 tbsp ghee and roast the cashew nuts well.
- Then add raisins roast until it bubbles and keep aside.
- In the same pan, add Rava and roast until a nice aroma comes and keep aside.
- Heat 2 tbsp ghee in the same pan and add 1 cup chopped jackfruit pieces.
- Saute jackfruit for few minutes.
- Add 3 cups water, yellow food color, cardamom and 1 tbsp ghee.
- Once the water boiled well, add roasted rava little by little and stir well without lumps.
- Once Rava is cooked and thickened, add sugar and mix well.
- All sugar crystals melt and the Rava mixture turns watery.
- Stir continuously until it thickens well.
- Add roasted cashew nut and raisins mix well.
- Once Kesari leaves the pan, switch off the flame.
- Tasty Jackfruit Kesari is ready to melts in the mouth.