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prawn 65 recipe

Prawn 65 | Shrimp fry | Prawn fry recipe | Easy shrimp recipes

Cookery Park
Prawn 65/ shrimp 65 is an easy nonvegetarian prawn fry recipe prepared using prawns and some spices. The outside of the fried prawn is crunchy and the inside is juicy. It is the best non vegetarian snack recipe prepared with prawns.
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Prep Time 5 minutes
Cook Time 10 minutes
Resting time 30 minutes
Total Time 45 minutes
Course Side Dish, Snack
Cuisine Indian
Servings 4
Calories 185 kcal

Ingredients
  

For marinating Prawn

  • 1 cup Prawn
  • 1 tsp Chilly powder
  • 2 tsp Coriander powder
  • 1 tsp Jeera powder
  • ΒΌ tsp Turmeric powder
  • Salt (as needed)
  • 1 tsp Pepper powder
  • 1 tsp Ginger garlic paste
  • 1 tsp Lemon juice
  • 2 tbsp Corn flour
  • 1 tbsp Maida
  • 1 tbsp Gram flour
  • 1 Egg

For frying Prawn

  • Oil (as needed)

Instructions

  • In a mixing bowl, add chilly powder, coriander powder, jeera powder, turmeric powder, pepper powder, corn flour, maida, gram flour, salt, ginger garlic paste, lemon juice and egg.
  • Mix well into a smooth paste without any lumps.
  • Add Prawns mix well and coat all sides with the masala mixture.
  • Marinate and rest it for at least 30 minutes.
  • Heat oil in a pan.
  • Take prawns and drop them one by one in hot oil.
  • Fry prawns in medium flame until prawns are cooked well and it turns crispy.
  • Spicy and juicy Prawns 65 is ready to serve.