Prawn Noodles | Fragrant Prawn Noodles
Prawn Noodles is a delicious noodles recipe prepared using prawns and spices. For this prawnnoodles recipe, prawns are cooked in a flavorful broth and served with noodles.
Ingredients
- 1 cup Yellow noodles or rice noodles
- 2 cups Fresh prawns (peeled and deveined)
- 2 tbsp Oil
- 4 cloves Garlic (minced)
- small piece Ginger (grated)
- 1 Onion (thinly sliced)
- 2 stalks Lemongrass
- 2 tbsp Chili paste
- 4 cups Chicken or seafood broth
- 1 cup Coconut milk
- 1 tbsp Fish sauce
- 1 tbsp Soy sauce
- 1 tbsp Sugar
- 1 cup Bean sprouts
- few Coriander leaves
Instructions
- Cook the noodles, drain and keep aside.
- Heat oil in a pan.
- Add minced garlic, grated ginger and sliced onion to the pan. Saute this for a few minutes until the onion turns transparent.
- Add prawns and cook for a few minutes until they cooked well. Remove the prawns from the pan and keep them aside.
- In the same pan, add lemongrass and chili paste and saute well for a few minutes.
- Add chicken or seafood broth, coconut milk, fish sauce, soy sauce and sugar. Stir continuously until they combined well.
- Cook this for 10 -15 minutes on low flame. Remove the lemongrass stalks from this recipe.
- Add cooked prawns and cooked noodles to the pan and mix well.
- Add bean sprouts and cook for a few minutes.
- Remove the pan from the heat and finally, garnish the prawn noodles with fresh coriander leaves.
- Fragrant prawn noodles are ready to serve.