Sesame Noodle Salad Recipe
Sesame Noodle Salad is a delicious noodle salad recipe prepared using spaghetti or linguine noodles, tangy sesame dressing, vegetables and herbs. It is a popular Asian recipe.
Ingredients
- 1 cup Spaghetti or linguine
- 2 tbsp Sesame oil
- 3 tbsp Soy sauce
- 2 tbsp Rice vinegar
- 1 tbsp Honey or agave syrup
- 1 tbsp Oil
- 2 cloves Garlic (minced)
- 1 tsp Fresh ginger (grated)
- 1 Red bell pepper (thinly sliced)
- 1 cup Cabbage (shredded)
- few Fresh coriander leaves (chopped)
- 2 Green onions (thinly sliced)
- 1 tbsp Sesame seeds (for garnish)
Instructions
- Cook spaghetti or linguine, drain and rinse them under cold water to cool them down. Keep them aside.
- In a mixing bowl, add sesame oil, soy sauce, rice vinegar, honey or agave syrup, oil, minced garlic and grated ginger. Stir all ingredients together until mixed well.
- Add cooked and cooled noodles to the bowl with the dressing. Mix well until dressing coated the noodles evenly.
- Add sliced red bell pepper, shredded cabbage, chopped coriander leaves and sliced green onions and mix everything together to spread the vegetables equally among the noodles.
- Cover the bowl and kept it in the refrigerator for at least 30 minutes.
- Before serving, sprinkle some sesame seeds for garnish.
- Sesame Noodle salad is ready to serve.